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Diamond Paws
CHEESE BONE DOG COOKIES
Ingredients:
2 cup Unsifted all-purpose flour
1 1/4 cup Shredded cheddar cheese
2 clove Garlic, finely chopped
1/2 cup Vegetable oil
4 1/2 tablespoon Water (up to 5 tbs.)
Mixing:
1.
Preheat oven to hot (400F/204C)
2. Make a cardboard pattern of a dog bone, 4 inches long or use a
dog-bone cookie cutter.
3. Combine flour, cheese, garlic and vegetable oil in container
of food processor. Cover, whirl until mixture is consistency of
coarse meal. With machine running, slowly add water until mixture
forms a ball.
4. Divide dough into 12 equal pieces. Roll out each piece to 1/2"
thickness. Cut out bones. Transfer to ungreased cookie sheet. Do
not reroll scraps.
5. Bake in preheated hot oven for 10 to 15 minutes or until
bottom of cookies are lightly browned. Carefully transfer bones
to wire rack to cool completely. Refrigerate in airtight
container.
author unknown
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