Diamond Paws

Cheese Nuggets

Ingredients Needed:

1 cup  Uncooked Oatmeal

1 1/2 cup Hot Water or Meat Juices

4 oz (1 cup) (113 grams) Grated Cheese

1 Egg, Beaten

1 cup  Wheat Germ

1/4 cup  Margarine

1/2 cup Powdered Milk

1/4 tb Salt

1 cup Cornmeal

3 cups Whole Wheat Flour

Servings: 10

Mixing Instructions:

1) In large bowl pour hot water over oatmeal and margerine: let stand for 5 minutes.

2) Stir in powdered milk, grated Cheese, salt and egg.

3) Add cornmeal and wheat germ. Mix well.

4) Add flour, 1/3 cup at a time, mixing well after each addition.

5) Knead 3 or 4 minutes, adding more flour if necessary to make a very stiff dough.

6) Pat or roll dough to 1/2 inch thickness.

7) Cut into bone shaped biscuits and place on a greased baking sheet.

8) Bake for 1 hour at 300 degrees F (149 degress C). Turn off heat and leave in oven for 1 1/2 hours or longer.

Makes approximately 2 1/4 pounds (1.02 K).

author unknown

HOME to the beginning

* Site best viewed with Internet Explorer 5.x or better in 800x600 screen resolution with Javascript on *

Copyright © for Diamond Paws. All Rights Reserved. Nothing on this website may be copied or reproduced without the written permission of Diamond Paws. This also includes our images/videos on Sony's Imagestation.com & Kodak's ofoto.com websites